Explore DUNC’s Eligibility Criteria for Students Worldwide
High School Diploma, GED or equiv. International Education
84 Hours
1 Year (Self-Paced) Program
14
Courses Name
Courses Description
Credit Hours
Introduction to Business
This course will introduce you to the principles and functions of business. Business will be discussed as a part of a total social, political and economic environment. The various functional areas of business will be discussed: economic systems, forms of business ownership, management, human relations, marketing, accounting and finance.
6 Credits
Marketing Essentials
This course is designed to introduce you to the basic marketing concepts. It provides an overview of the marketing functions of selling, promotion, and distribution along with marketing research and strategic marketing process.
6 Credits
Business Communication
This course is designed to give you a comprehensive view of communication, its scope and importance in business, and the role of communication in establishing a favorable outside the firm environment, as well as an effective internal communications program.
6 Credits
Fundamentals of Accounting
The Fundamentals of Accounting course provides you with a solid foundation in the principles and practices of accounting; including Accounting Laws and Processes. This course focuses on user orientation of financial accounting, the uses of financial statements, how to analyze a business entity, and how the accounting system is structured.
6 Credits
Introduction to Finance
Introduction to Finance is a course that introduces basic principles of finance. Through this course, you will be able to develop a fundamental understanding of the finance world, which will help you build a base for pursuing a career in the financial industry.
6 Credits
Management & Administration
The course is designed to discuss management theories, concepts, techniques, and practices in the context of complex, dynamic, changing and globalizing business world. Applying the functional or process approach to the study of management, the discussion will cover all main management functions: planning, organizing, directing and controlling.
6 Credits
E-Business
This course explores what an e-business is and how it is managed. E-Business is an interdisciplinary topic encompassing both business and technology. The major characteristics, opportunities, and limitations of this form of business are explored.
6 Credits
Human Resources
This course examines the role of the human resource professional as a strategic partner in managing today’s organizations. Key functions such as recruitment, selection, appraisal, compensation, and labor relations are examined. Implications of legal and global environments are appraised and issues such as diversity training etc. are analyzed.
6 Credits
Fundamentals of Warehouse Management
This course provides foundational knowledge in warehouse management, emphasizing the core principles and practices necessary for effective warehouse operations.
6 Credits
Introduction to Warehouse Management
This introductory course provides an overview of warehouse management, focusing on the essential concepts and practices necessary for managing warehouse operations effectively.
6 Credits
Warehouse Management Principles
This course explores the fundamental principles that guide warehouse management, including strategic planning, risk management, and the application of these principles in organizational settings.
6 Credits
Warehouse Management Analysis
This course emphasizes analytical techniques and tools used in warehouse management. Students will learn how to analyze warehouse data to make informed decisions and improve warehouse effectiveness.
6 Credits
Warehouse Management Applications
This practical course allows students to apply their warehouse management knowledge through real-world projects, case studies, and simulations. The focus is on bridging theory and practice.
6 Credits
Warehouse Management Strategies
This course focuses on strategic warehouse management practices, exploring how to develop, implement, and assess strategies to achieve business objectives.
6 Credits
Topics Covered in This Course: | |||||||||||||||||||||||||||||||||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||||||||||||||||||||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||||||||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||||||||||||||||||||||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||||||||||||||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||||||||||||||||||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||||||||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||
|
Topics Covered in This Course: | |||||||||||||||
|